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Madison Area Gluten Intolerance Chapter

Meetings and Events

Members meet on the second Saturday of each month, from 10 am to Noon (except in January and August) at the Prairie Park Apartments. The address is 6530 Schroeder Road. The building is on the corner of Schroeder and Struck, just south of the Post Office. Please arrive early as the entry way is security locked.

We enjoy a variety of activities, including updates on research news and celiac disease in the media, speakers from the medical community, opportunities to try new gluten-free products, recipe sharing, and potluck celebrations.

Upcoming MAGIC Meetings and Events

Saturday, December 13 - Guest Speaker and Cookie Exchange

Cookie Exchange:    Bring as many cookies as you would like to take home with you. If you bring a dozen, take home a dozen. Please also bring a container to take your cookies home in, and bring a list of ingredients or the recipe for those of us with additional food sensitivities. If you bring the recipe it will be published in the next monthly newsletter and also on the web site.

Guest Speaker:    Virginia Evans, Certified Physician Assistant (PA-C), from the UW Digestive Health Center, will present a medical update.

Food Pantry Items Needed:    Please consider bringing a gluten free item to donate to the food pantry. They can take everything GF such as mixes, soups, pasta, cereal, breads, crackers, rice. Baking mixes and foods that kids enjoy are particularly appreciated.

Upcoming Community and Other Events

The following events are listed as a service to members. They are neither sponsored by nor endorsed by MAGIC.

Sunday, December 7    Gluten Free Menu with Cider Pairings at Graze, 1 S. Pinckney Street, Madison, WI.

Graze will be featuring a multi-course gluten-free menu with cider pairings. Full menu details to come soon, but they are expecting the dishes to complement the flavors found in offerings from ÆppelTreow, The Cider Farm, and a few other local producers. The bar will open at 6pm, followed by the first course beginning at 6:30pm.

To make reservations, please call Graze at 608-251-2700 and inform the receptionist of any additional food allergies so they can best prepare ahead of time. The dinner price is $50 per guest.