1/2 cup butter
1 tablespoon sugar
1 teaspoon vanilla
1 cup finely chopped nuts
- Cream together the butter, sugar and vanilla. Add the nuts.
- Chill overnight.
- Roll in tiny balls and place on cookie sheet.
- Bake in 300 degree oven for 20 to 30 minutes.
- Roll in powdered sugar while hot and again when cold.