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Madison Area Gluten Intolerance Chapter

Cheery Cherry Cookies

3/4 cup butter or shortening, softened (used Spectrum organic shortening)
1 cup packed brown sugar (used organic evaporated palm sugar)
1 egg (used Ener-G egg replacer)
3 tablespoons milk (used almond milk)
1 teaspoon vanilla extract

1 cup sorghum flour
1/2 cup quinoa flour
1/2 cup tapioca starch
1/2 teaspoon baking soda

1/2 cup dried tart cherries (can use drained maraschino cherries instead), chopped
1/2 cup chopped pecans
1/2 cup shredded coconut (can use unsweetened)